A freshwater spiny eel native to Indian riverine systems, recognizable by its zig-zag markings and elongated body. Anglers target it as a food fish and for its challenging, nocturnal behavior in rivers and ponds. It is also known as बैम and বাইম. Scientific name: Mastacembelus armatus.
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Firm white flesh with a mild, slightly sweet flavour; prized in Bengali and Assamese cuisine.
Many fine intramuscular bones; requires careful eating or preparation to remove bones.
In November, our outlook shows it in season around Chennai, Delhi, Digha, Goa, Hyderabad and Kochi.
Hindi: बैम, Bengali: বাইম.
Firm white flesh with a mild, slightly sweet flavour; prized in Bengali and Assamese cuisine. Many fine intramuscular bones; requires careful eating or preparation to remove bones.
Popular dishes include Baim Bhaja (West Bengal, Bangladesh), Baim Curry (Assam, Bengal), Smoked Baim (Northeast India) and Baim Achar (Bihar, Jharkhand).
On the Fishing Journey Fish Market, FSSAI-registered sellers list fresh catch as lots. Bid up to your maximum or use Buy now where it is offered, pay from your wallet within 2 hours of winning and collect the fish with your pickup code.
Zig-zag spiny eel fishing guide: bait, season and spots